Scientists at the University of Adelaide have found growing evidence that marine ecosystems will not cope well with rising sea temperatures caused by climate change.
“Healthy food webs are critical for ecosystems so that the world’s oceans can continue to provide an important source of food for humans,” says lead author Professor Ivan Nagelkerken, from the University of Adelaide’s Environment Institute.
“Greenhouse gas emissions are affecting the health and persistence of many marine species because of increasing seawater temperatures and CO2 levels. MORE
Header image: Marine ecosystem, Whakaari Island, New Zealand. Credit: Sean D. Connell.